Giffard Crème de Myrtille is made with fresh blueberries which are steeped in alcohol. Nothing else is added save for alcohol and sugar. This liqueur works brilliantly with white wines, champagnes, in numerous cocktails or even desserts!
The Giffard company was created in 1885 by Emile Giffard. Our goal is to offer high quality products to customers! The best ingredients is always flavour!
More about the product : https://cutt.ly/WtLbSyh