The Creme de Pamplemousse Rose is made by extracting the essential oils found in grapefruit peels through steam distillation. This keeps the liqueur true to the fruit with a bright aromatic quality and the balanced bitterness and tartness of fresh pink grapefruit.
This liqueur smells of fresh-cut grapefruit with a hint of sweetness. Incredible opening aroma of freshly squeezed grapefruit, pale pink color and an addictive, pillowy entry followed by lip-smacking acidity that finishes with a kiss of sweetness.This can be used in so many ways, but a simple pairing with sparkling wine is probably enough to make anyone very, very happy.
The Giffard company was created in 1885 by Emile Giffard. Our goal is to offer high quality products to customers! The best ingredients is always flavour!
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