A 25 year old solera aged rum, aged and bottled in the Dominican Republic by the Oliver & Oliver company. They really like their experimental cask finishes, and as such they have sourced barrels that once held fine malt whisky at the Tomatin distillery of the Scottish Highlands.
Medium-bodied and contemporary, this rum can be defined as opulent and exquisite. Strong mahogany color, intense aromas and an exceptional bouquet of cranberries, herbs and toasted woods, finished with a silky syrupiness flavor.
This release was bottled in 2015 with no more than 2000 bottles in total.
Origin: Dominican Republic