Create perfect, stable, and creamy foam on your cocktails with La Mouss, a natural and vegan foamer crafted for bartenders and mixologists. Made from 100% natural ingredients – Water, Quillaja Saponin Extract, and Citric Acid – this innovative product replaces egg whites, offering consistency, safety, and sustainability in every pour.
✨ Why Choose La Mouss?
- 🌿 100% Natural & Vegan – made from plant-based ingredients (Quillaja extract, citric acid, water)
- 🍸 Perfect foam every time – thick, stable, and long-lasting without altering the taste
- 🥚 Egg-free alternative – hygienic, shelf-stable, and easy to use
- 👨🍳 For professionals & home bartenders – ideal for sours, espresso martinis, mocktails, and more
- ♻️ Sustainable and safe – no animal products, artificial flavors, or preservatives
💡 How to Use:
Add 2–3 drops of La Mouss into your cocktail shaker before shaking. Shake vigorously and pour — enjoy a smooth, stable foam topping every time.
Product Details:
- Brand: La Mouss
- Origin: France 🇫🇷
- Ingredients: Water, Quillaja Saponin Extract, Citric Acid
- Type: Natural Vegan Foamer
- Size: 100ml / 500ml (depending on SKU)
- Category: Bartender Essentials